Instant pot Dan Dan noodles

Welcome to my recipe for instant pot Dan Dan noodles. Full of taste and Sichuan spice. Much healthier than take away too.

Instant pot Dan Dan noodles

Welcome to my recipe for instant pot Dan Dan noodles. Full of taste and Sichuan spice. Much healthier than take away too.

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Course: Main Course

Cuisine: Asian, Chinese

Keyword: Instant pot Dan Dan noodles, Instant pot Dan Dan noodles recipe, Pork Dan Dan noodles, Pork Dan Dan noodles recipe

Prep Time: 5 minutes

Cook Time: 4 minutes

Leave under pressure: 4 minutes

Servings: 6

Calories: 917kcal

Ingredients

• ▢ 3 tbsp Sesame oil
• ▢ 500 g Pork mince
• ▢ 4 Cloves Garlic (roughly chopped)
• ▢ 4 tbsp Soy sauce
• ▢ 4 tbsp Peanut butter
• ▢ 3 tbsp White rice vinegar
• ▢ 2 tbsp Sriracha Other hot sauces will also work well.
• ▢ 2 tbsp Honey
• ▢ 1 tbsp Ginger (roughly chopped) About a thumb sized piece.
• ▢ 1 tsp Chinese five spice
• ▢ 1 Whole Cinnamon stick
• ▢ 200 ml Water (cold)
• ▢ 300 g Stir fry vegetables
• ▢ 500 g Dried noodles
• ▢ 150 g Peanuts (crushed) To garnish.
• ▢ 3 Whole Spring (green) onions (roughly chopped) To garnish.

Metric - US Customary

Instructions

• Set the pot to saute and add the oil.
• Once the oil is hot, add the mince and roughly brown.
• Add all of the other ingredients up to and including water. Stir well together and then put the lid on the instant pot.
• Set on high pressure for 4 minutes. Whilst the pork mixture is cooking, prepare the noodles and cook as per the packet instructions.
• When the time is up, leave under pressure for another 4 minutes and then do a quick release. Once the pin drops, remove the lid and stir everything together.
• Set the pot to saute and add the stir fry vegetables. Allow to heat through for around 2 minutes.
• Serve over the noodles garnished with crushed peanuts and spring onions (green onions).

Video

Nutrition

Calories: 917kcal | Carbohydrates: 74g | Protein: 35g | Fat: 56g | Saturated Fat: 17g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 24g | Cholesterol: 60mg | Sodium: 2294mg | Potassium: 803mg | Fiber: 7g | Sugar: 8g | Vitamin A: 2570IU | Vitamin C: 10mg | Calcium: 94mg | Iron: 6mg

For some interesting information about Dan Dan noodles, please click here.

I hope you have enjoyed my recipe for instant pot Dan Dan noodles. Please take a look at some of my other Chinese inspired recipes:

• Instant pot shrimp fried rice
• Instant pot chicken lo mein
• Instant pot broccoli and beef
• Instant pot chicken fried rice
• Instant pot orange chicken recipe

For any comments, questions or suggestions, please leave them in the box below and I would be delighted to help.